Soursop (Guanábana)
Soursop (Guanábana) is a tropical fruit tree known for its large, spiky fruits with creamy, sweet-tangy pulp.
$45.00
Soursop (Annona muricata), also known as guanábana, is a highly prized tropical fruit tree known for producing large, heart-shaped fruits with soft spines and delicious white pulp. The flavor is unique—often described as a blend of pineapple, strawberry, and citrus.
This fast-growing tree thrives in warm, humid climates like Florida and makes a beautiful addition to any tropical garden or food forest. Its glossy green leaves and exotic fruit give it both ornamental and productive value.
Soursop fruit is commonly used in juices, smoothies, desserts, and traditional recipes. The tree grows best in well-drained soil with consistent warmth and protection from cold temperatures.
Growing Tips by USDA Zone:
- Zones 10–11: Thrives year-round; ideal conditions for fruit production
- Zone 9b: Can grow with frost protection (cover during cold snaps)
- Zones 8 and below: Best grown in containers and protected from cold
Why You’ll Love It:
- Large, tropical, flavorful fruits
- Fast-growing and productive
- Perfect for warm climates
- Great for juices, desserts, and fresh eating
Disclaimer:
Plants are living organisms and may vary in size, shape, and appearance depending on season and growing conditions. Images are for reference only.
